BREAKFAST MENU

OPTION 1 (250/- PP)

• Tea/Coffee
• Cookies

OPTION 2 (750/- PP)

• Tea/Coffee
• Sandwich
• French Fries / Hash Brown
• Scrambled Egg
• Grilled Sausage

OPTION 3 (750/- PP)

• Tea/Coffee
• Bhatura
• Chhola
• Boiled Egg

OPTION 4 (750/- PP)

• Tea/Coffee
• Puri
• Mix Veg Curry
• Jeri
• Boiled Egg

THAKALI KHANA SET (1000/- PP or 1200/- PP)

• Plain Rice
• Thakali Daal
• Mix Veg Curry
• Chicken OR Mutton Curry
• Aloo Bhujia
• Tomato Pineko Achar
• Gundruk Bhatmas
• Papad
• Salad
• Dessert (Dahi & Lalmohan)

SOUP (served in winter only, choose any one)

• Cream of Mushroom
• Cream of Spinach
• Cream of Mix Vegetable
• Cream of Chicken
• Tom Yum (Veg/Non-Veg)
• Hot and Sour
• Veg Chinese Style
• Kwati Newari Style Wonton Soup

MONGOLIAN BBQ (750/- PP)

Live noodles fried with different varieties of vegetables, condiments, and Chicken/Buff/Pork along with assorted oriental sauces.

NEWARI SAMAYA-BAJI SET (750/- PP)

Chiura, Chhoyala, Bhatmas Sandheko, Aloo Sandheko, Saag, Half Boiled Egg, Local Fried Fish, Ginger and Garlic.

NEWARI SNACKS (750/- PP)

Fokso Fry, Chatamari, Bhatmas Sandheko, Aloo Kabab, Bara/Wo, Local Fried Fish, Chhoyala (Buff/Chicken).

NEWARI THEME BHOAY SET

• Rate Rs. 1500/- per person (Above 300 Pax)
• Rate Rs. 1800/- per person (Below 300 Pax)

HALL CHARGES

• Whole Venue: Rs. 2,50,000/- per day
• Single Hall: Rs. 1,50,000/- per day
• Hourly Charge: Rs. 20,000/- per hour

HALL CAPACITY

• Whole Venue: 1000+
• Hall Nyatapola: 500+
• Hall Dattatreya: 300+

PARKING CAPACITY

• Four Wheelers: 100+
• Two Wheelers: 100+

EXTRA CHARGES APPLY FOR

• DJ and Music: Rs. 15,000/- per day
• Photography and Video: Rs. 35,000/- per day
• Flower Decoration and Props: Starting Rs. 20,000/-
• Live Music and DJ: Rs. 60,000/-
• Special Cooking, Equipment & Labour Charge: Minimum Rs. 20,000/-